Details about Pecan
Also known as Illinois nut, American pecan
Pecans are an excellent source of minerals, antioxidants, and healthy fats, and are often used in baked goods, desserts, and savory dishes.
Nature's Nutty Delight
Nutrition
Pecan has approximately 704 calories per 100 grams, it contains 9.2 grams of carbohydrates, 7.4 grams of fibres, 13.9 grams of protein, 69.9 grams of fats, and 1.2 grams of water.
The nutrient composition includes 0.5 milligrams of thiamin, 0.17 milligrams of riboflavin, 1.2 milligrams of niacin, 0.66 milligrams of pantothenic acid, 0.12 milligrams of vitamin B6, 2.7 micrograms of vitamin B12, and 1.1 milligrams of vitamin E.
Pecans are also rich in minerals including 73 milligrams of phosphorus, 0.67 milligrams of manganese, 1.07 milligrams of copper, 0.13 milligrams of selenium, and 0.43 milligrams of zinc per 100 grams.
Storage
Pecans should be stored in a dry, cold environment with minimal oxygen exposure to maintain quality. Storage at low temperatures and controlled humidity will help prevent rancidity and insect infestation.
Storage conditions:- Temperature: -18°C to -12°C (-0.4°F to 10.4°F)
- Humidity: 50% to 70%
Freezer storage is optimal for long-term storage. Nuts will absorb odors and moisture from surroundings, so store in airtight containers and away from strong-smelling products.
Packaging
Sacked, boxed, or in bulk containers
Shelf life
12 to 18 months
