Pitahaya Roja
"Nature's candy from the tropical Americas"
A vibrant, nutrient-rich pitaya with a deep red skin and sweet, refreshing pulp, its crunchy seeds burst with flavor in every bite.
Also known as
Pitahaya, Dragon Fruit, Strawberry Pear
Botanical name
Hylocereus lindatus
Product Details
PLU Code
3040
4-digit conventional code
Category
Fruits
Pitahaya › All Sizes
Origin
Central and South America, Southeast Asia
Temperature
10-12°C (50-54°F)
Shelf Life
7-14 days
Status
Approved
About Pitahaya Roja
Native to Central America, high in vitamin C and antioxidants, rich in fiber and water content.
Nutrition Information
Pitahaya Roja also known as Red Pitaya or Dragon Fruit, is a nutrient-rich fruit with numerous health benefits. Its nutritional content per 100 grams serving is as follows:
Energy 52-54 kcal
Carbohydrates 13.4-14 grams
Fiber 0.9-1.1 grams
Protein 0.5-0.6 grams
Fat 0.2-0.3 grams
Vitamin C 34-48 milligrams
Vitamin B2 0.05-0.06 milligrams
Vitamin B3 0.2-0.3 milligrams
Folate 3.8-5 micrograms
Potassium 329-346 milligrams
Manganese 0.04-0.08 milligrams
Copper 0.14-0.17 milligrams
Magnesium 10-12 milligrams
Phosphorus 11-13 milligrams
It is also rich in antioxidants and has several potential health benefits, including being a good source of dietary fiber, vitamin C, and potassium.
Storage & Handling
Maintain a consistent temperature around 11°C (51.8°F) and store in a humid environment to prevent shrinkage. Handle with care to prevent injuries to the tender skin.
Temperature
10-12°C (50-54°F)
Humidity
80-90%
Packaging
Breathable packaging, preferably with ventilation holes to prevent moisture buildup
Shelf Life
7-14 days
Storage Notes: Monitor fruit for signs of spoilage and decay. Store away from ethylene-producing fruits to extend shelf life. Refrigerate as soon as possible after harvest or receipt to prolong shelf life.
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Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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