Sonya Apples
"Sweetness in every crunchy bite"
Sonya apples are sweet, crisp, and refreshing winter variant apples that boast vibrant red stripes over a yellow background.
Also known as
Red Apples, Winter Apples
Botanical name
Malus domestica
Product Details
PLU Code
3299
4-digit conventional code
Category
Fruits
Apples › Small
Origin
China and Europe are the largest producers worldwide
Temperature
0°C to 4°C
Shelf Life
6-12 months
Status
Approved
About Sonya Apples
Known for its cold hardiness and rich taste, Malus domestica variety Sonya is a widely cultivated fruit across the globe.
Nutrition Information
Here are the nutrition facts for Sonya Apples:
Per 100 grams serving, Sonya Apples contain approximately 51 calories, 0.3 grams of protein, 0.2 grams of fat, 13.6 grams of carbohydrates, and 2.4 grams of dietary fiber. They are a good source of vitamin C, containing about 4.6 milligrams per 100 grams, and also contain small amounts of potassium, magnesium, and antioxidants.
Storage & Handling
Cool, moist conditions with controlled atmosphere to prolong shelf life
Temperature
0°C to 4°C
Humidity
80-90%
Packaging
Ventilated boxes or crates, wrap individually in paper or film
Shelf Life
6-12 months
Storage Notes: Avoid ethylene-producing fruits, maintain circulation to prevent CO2 buildup
Search PLU Codes
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Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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