Details about Baby Bok Choy
Also known as Pak Choy, Shanghai Bok Choy, Non-Heading Chinese Cabbage
It is typically cultivated for its young leaves, which are harvested before they reach full maturity, to preserve its delicate flavor and texture.
The sweetness of Asia in every bite
Nutrition
100 grams of baby bok choy contains approximately 20 calories, 2.2 grams of protein, 0.5 grams of fat, 3.8 grams of carbohydrates, and 1.7 grams of dietary fiber. It is rich in vitamins A, C, and K, and also contains some amount of calcium, iron, and potassium.
Storage
Store in cool, humid conditions to maintain freshness. Avoid temperature fluctuations.
Storage conditions:- Temperature: 32°F - 40°F (0°C - 4°C)
- Humidity: 80-90%
Keep away from strong-smelling foods as baby bok choy can absorb odors easily. Regularly inspect for signs of spoilage.
Packaging
Breathable packaging, such as mesh bags or crates
Shelf life
5-7 days
