3328 Mixed small-leaf salad
Mixed small-leaf salad is a deliciously fresh and crunchy mix of young salad greens, typically including varieties like Sucrine, Mesclun, and Rocket/Arugula, harvested at the peak of flavor and texture.
Also known as: Baby Leaf Salad, Salad Mix, Young Salad Greens
Botanical name: Lactuca sativa
Quick Facts
PLU Code
3328 (4-digit conventional)
Category & Size
Vegetables › Lettuce › All Sizes
Origin
Global origins, with main producing countries including the United States, China, Japan, and various European nations
Storage Temperature
0-4°C (32-39°F)
Shelf Life
Up to 10 days when properly packed and stored
Status
Approved
About Mixed small-leaf salad
This commodity requires precise temperature control to maintain its delicate flavor and crunchy texture, with ideal storage conditions between 0°C and 2°C and high humidity.
Nutrition Information
Per 100 grams of mixed small-leaf salad, the approximate nutrition facts are
energy 20 kilocalories,
protein 2 grams,
fat 0.4 grams,
saturated fat 0.1 grams,
carbohydrates 3 grams,
sugar 1 gram,
dietary fiber 2 grams,
sodium 20 milligrams,
potassium 350 milligrams,
vitamin A as beta-carotene 140 micrograms,
vitamin C 10 milligrams,
calcium 40 milligrams,
iron 1 milligram,
folate 60 micrograms
mixed small-leaf salad also contains smaller amounts of other vitamins and minerals.
Storage & Handling
Store at refrigerated temperature to slow down respiration and maintain freshness. High humidity is essential to maintain crisp texture. Avoid ethylene-producing fruits.
Optimal Storage Conditions:
Related Produce
Tags
Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).