Inored Apples
"Taste the Sweet side of life"
Crunchy, sweet and succulent, Inored Apples are a widely popular variety of apple celebrated for their tender flesh and vibrant red skin.
Also known as
Lolipop®, Inored Delicious, Inore Apples
Botanical name
Malus domestica
Product Details
PLU Code
3548
4-digit conventional code
Category
Fruits
Apples › All sizes
Origin
Europe and North America, also grown commercially in Australia, New Zealand and South America.
Temperature
-1 to 4°C (30 to 39°F)
Shelf Life
3-6 months
Status
Approved
About Inored Apples
Inored Apples are known for their versatility and are commonly consumed fresh, used in salads, cooked in desserts, or pressed into juice and cider.
Nutrition Information
Here are the nutrition facts for Inored Apples,
Per 100 grams of Inored Apples,
Energy is approximately 52 kilocalories,
Carbohydrates is approximately 13.8 grams,
Fiber is approximately 2.4 grams,
Fat is approximately 0.17 grams,
Protein is approximately 0.26 grams.
Storage & Handling
Commercial storage guidance for apples in regular air storage (general recommendation; varies by variety). Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.
Temperature
-1 to 4°C (30 to 39°F)
Humidity
90-95%
Packaging
Ventilated boxes (polypropylene or polyethylene), often waxed or coated
Shelf Life
3-6 months
Storage Notes: Cool apples rapidly after harvest; the effects of slow cooling become more apparent the longer the fruit are stored. Produces significant ethylene: store apart from ethylene-sensitive produce. Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 176-194.
Applies to: apples in regular air storage (general recommendation; varies by variety).
Not verified by this source: packaging (retained from earlier enrichment).
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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