3548 Inored Apples
Crunchy, sweet and succulent, Inored Apples are a widely popular variety of apple celebrated for their tender flesh and vibrant red skin.
Also known as: Inored Delicious, Inore Apples
Botanical name: Malus domestica
Quick Facts
PLU Code
3548 (4-digit conventional)
Category & Size
Fruits › Apples › All sizes
Origin
Europe and North America, also grown commercially in Australia, New Zealand and South America.
Storage Temperature
0-1°C (32-34°F)
Shelf Life
6-12 months in controlled atmosphere
Status
Approved
About Inored Apples
Inored Apples are known for their versatility and are commonly consumed fresh, used in salads, cooked in desserts, or pressed into juice and cider.
Nutrition Information
Here are the nutrition facts for Inored Apples,
Per 100 grams of Inored Apples,
Energy is approximately 52 kilocalories,
Carbohydrates is approximately 13.8 grams,
Fiber is approximately 2.4 grams,
Fat is approximately 0.17 grams,
Protein is approximately 0.26 grams.
Storage & Handling
Storage requires cool temperatures and moderate humidity. Ventilation should be provided to avoid moisture condensation and subsequent decay. Controlled atmosphere storage with O2, CO2, and ethylene scrubbing can extend shelf life.
Optimal Storage Conditions:
Related Produce
Tags
Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).