3630 Co-op 43 Apples

Co-op 43 Apples are a delicious, crunchy, and juicy variety of apples known for their versatility and long shelf life.

Details about Co-op 43 Apples

Also known as 43 apples, Co-op apples

Malus domestica, the botanical name of Co-op 43 apples, belongs to the Rosaceae family, characteristic of sweet and tart flavors.

Sweet, crunchy and long-lasting variety of apples

Nutrition

One medium-sized Co-op 43 apple, approximately 150 grams, may contain the following nutrition facts

Energy 52 kilocalories

Carbohydrates 13.8 grams

Fiber 2.4 grams

Sugar 9.5 grams

Total fat 0.2 grams

Protein 0.3 grams

Sodium 0 milligrams

Potassium 154 milligrams

Folate 6.8 micrograms

Vitamin A 98 international units

Vitamin C 4.6 milligrams

Calcium 6 milligrams

Iron 0.2 milligrams

Storage

Maintain a consistent refrigerated storage environment to ensure optimal quality retention

Storage conditions:
  • Temperature: 0°C to 5°C
  • Humidity: 80-90%

Monitor and control ethylene production, avoid storage with high ethylene-producing products. Regularly inspect for spoilage and remove affected fruit

Packaging

Ventilated cartons or crates, wrapped with a polythene liner or waxed box for RH maintenance

Shelf life

6-8 months

Category: Fruits
Also known as: 43 apples, Co-op apples
Origin: New Zealand, USA and other temperate regions

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PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

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