4172 Rome Apple

A classic heirloom variety, Rome apples are sweet and tender, with a rich flavor and crisp texture, making them ideal for cooking, baking, and fresh eating.

Details about Rome Apple

Also known as Rome Beauty, Rome Apple, American Beauty

Rome apples are high in antioxidants, have a moderate acidity level, and store well for extended periods when kept cool and dry.

Sweet taste, crisp texture, and a beauty to behold.

Nutrition

The Rome Apple, also known as Malus domestica, is a nutrient-rich fruit. Here are the nutrition facts for a medium-sized Rome Apple with a weight of approximately 150 grams.

Energy 52 kcal

Protein 0.3 grams

Fat 0.2 grams

Carbohydrates 13.8 grams

Fiber 2.4 grams

Sugar 9.5 grams

Sodium 0 milligrams

Potassium 154 milligrams

Vitamin C 8.4 milligrams

Folate 3 micrograms

Vitamin K 4.4 micrograms

Storage

Store in a cool, humid environment to slow down the ripening process.

Storage conditions:
  • Temperature: 32°F - 36°F (0°C - 2°C)
  • Humidity: 80% - 90%

Monitor for ethylene production, handle carefully to prevent bruising.

Packaging

Ventilated containers or bags to maintain humidity and prevent moisture accumulation

Shelf life

4 - 6 months

Category: Fruits
Also known as: Rome Beauty, Rome Apple, American Beauty
Origin: United States, specifically Ohio, where they originated in the early 19th century.

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PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

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