Cauliflower Florets
"Ready-to-use florets"
Separated portions of a cauliflower head, presented as florets rather than as a whole head.
Also known as
(No data)
Botanical name
Brassica oleracea
Product Details
PLU Code
4566
4-digit conventional code
Category
Vegetables
Cauliflower › All Sizes
Origin
Atlantic coasts of Great Britain, France, Spain
Status
Approved
About Cauliflower Florets
PLU information is not available
Nutrition Information
Cauliflower, raw; USDA Foundation, FDC 2685573, published 4/18/2024. Per 100 g edible portion, approximately: Energy (Atwater Specific Factors): 22.85 kcal; Protein: 1.64 g; Fat: 0.24 g; Total carbohydrate (by difference): 4.72 g; Dietary fiber: 1.95 g; Vitamin C: 67.1 mg; Folate: 97 µg. Generic raw edible reference food; not a cultivar-specific or item-specific measurement.
Storage & Handling
Storage information is not available for this product at this moment.
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PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
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