4587 Beets

Beets are a vibrant, nutritious root vegetable that adds a sweet and earthy flavor to various dishes.

PLU Code 4587

Details about Beets

Also known as Red Beets, Garden Beets, Beetroots

Beta vulgaris is a versatile plant that is grown for its edible leaves and roots, rich in fiber, vitamins, and minerals.

Nature's candy - sweet and packed with nutrients.

Nutrition

Beets are a nutrient-rich vegetable that provides several essential vitamins and minerals. The nutrition facts for 100 grams of cooked beets are as follows:

Energy 44 kcal

Water 87 grams

Protein 1.7 grams

Fat 0.2 grams

Carbohydrates 9.9 grams

Fiber 2.8 grams

Sugar 7.7 grams

Sodium 2 milligrams

Potassium 518 milligrams

Folate 136 micrograms

Vitamin C 4.9 milligrams

Vitamin K 15 micrograms

Manganese 0.3 milligrams

Copper 0.3 milligrams

Molybdenum 0.3 milligrams

Storage

Beets should be stored in a cool, humid environment to prevent moisture loss and spoilage.

Storage conditions:
  • Temperature: 32°F - 40°F (0°C - 4°C)
  • Humidity: 80% - 90%

Damaged or cut beets should be refrigerated immediately and consumed within a few days.

Packaging

Bags or crates, breathable, to conserve moisture

Shelf life

1 - 3 months

Category: Vegetables
Also known as: Red Beets, Garden Beets, Beetroots
Origin: The Mediterranean region, with cultivation dating back to ancient Rome and Greece.

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