Red Tamarillo
"Adding zing to your dishes, one fruit at a time"
Sweet and sour Red Tamarillo, a small vibrant red fruit often used in savory dishes, adds a burst of flavor to various cuisines.
Also known as
Tomate de Arbol, Tree Tomato, Red Tamarillo Fruit
Botanical name
Cyphomandra betacea
Product Details
PLU Code
4793
4-digit conventional code
Category
Vegetables
Tamarillo › All Sizes
Origin
South America
Temperature
12-15°C (54-59°F)
Shelf Life
7-14 days
Status
Approved
About Red Tamarillo
Rich in vitamins and minerals, high water content, and packed with antioxidants
Nutrition Information
Red tamarillo is low in calories and rich in water content, containing about 92 percent water per 100 grams of fruit. It is an excellent source of essential vitamins and minerals, here are the nutrition facts per 100 grams of edible portion:
Energy 34 kilocalories
Protein 1.2 grams
Fat 0.2 grams
Carbohydrates 8.1 grams
Fiber 1.4 grams
Sugar 2.3 grams
Sodium 2.3 milligrams
Potassium 427 milligrams
Vitamin A 108 mcg
Vitamin C 19.6 milligrams
Vitamin E 1.7 milligrams
Vitamin K 10.4 mcg
Folate 5 micrograms
Manganese 0.3 milligrams
Keep in mind values may vary based on ripeness, variety, and growing conditions.
Storage & Handling
Maintain cool and humid environment to prolong storage life and prevent moisture loss
Temperature
12-15°C (54-59°F)
Humidity
80-90%
Packaging
Breathable bags or mesh bags, avoid plastic bags to prevent moisture accumulation
Shelf Life
7-14 days
Storage Notes: Avoid stacking, keep away from direct sunlight and heat sources
Search PLU Codes
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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