3078 Liberty Apple

"Sweet and crunchy all season long"

A crunchy and juicy sweet-tart apple variety known for its bright red skin and sweet flavor profile.

Also known as: Malus domestica, domestic apple

Botanical name: Malus domestica

Liberty Apple illustration

Quick Facts

PLU Code

3078 (4-digit conventional)

Category & Size

FruitsApplesAll Sizes

Origin

New York, United States

Storage Temperature

-1°C to 0°C

Shelf Life

6-9 months

Status

Approved

About Liberty Apple

Liberty apples are medium in size, grown for both fresh eating and cooking purposes. They are known for their excellent storage qualities.

Nutrition Information

One medium-sized Liberty Apple approximately weighs 130-140 grams, here are the nutrition facts for 100 grams:

Energy 52 kcal

Protein 0.3 grams

Fat 0.2 grams

Carbohydrates 13.7 grams

Fiber 2.4 grams

Sugar 9.5 grams

Sodium 0 milligrams

Potassium 154 milligrams

Vitamin A 0.1 milligrams

Vitamin C 5.4 milligrams

Calcium 2 milligrams

Iron 0.1 milligrams

Storage & Handling

Liberty apples require cold storage to maintain their crisp texture and flavor. Controlled atmosphere storage with low oxygen and high carbon dioxide levels can extend shelf life.

Optimal Storage Conditions:
Temperature: -1°C to 0°C
Humidity: 80-90%
Packaging: Ventilated bags or containers, or individual wrapping to prevent moisture accumulation
Shelf Life: 6-9 months
Storage Notes: Ethylene production and sensitivity are moderate. Regular monitoring of storage conditions and ethylene levels is necessary to prevent over-ripening and spoilage.

Search PLU Codes

Tags
3078Liberty AppleMalus domesticaAll SizesFruitsApplesApproved
Commodity Details
Commodity Key:
apples
Variety:
Liberty
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).