3086 Indian Corn

Indian Corn refers to an ornamental variety of corn used in decorations, rather than for human consumption. Its rainbow colors, vibrant kernels, and diverse shapes make it a unique addition to fall arrangements and seasonal displays.

PLU Code 3086

Details about Indian Corn

Also known as Ornamental Corn, Zea mays indurata, Hard Corn

A specific type of flint corn, primarily cultivated for its decorative purposes due to its varied colors and shapes, rather than the typical sweet corn for eating.

A colorful twist on traditional corn

Nutrition

Here are the nutrition facts for 100 grams of Indian Corn,

it is relatively low in calories with about 84 calories, no cholesterol,

2.6 grams of dietary fiber,

1.3 grams of protein,

19.02 grams of carbohydrates,

and almost negligible in terms of fat content with 1.35 grams.

Storage

Store in a cool, dry place with high humidity. Maintain good air circulation to prevent moisture accumulation and maintain quality.

Storage conditions:
  • Temperature: 32°F - 40°F (0°C - 4°C)
  • Humidity: 80-90%

Hydrocooling or vacuum cooling can be used to cool the corn quickly. Indian corn is more perishable than other types of corn due to its high moisture content and should be kept away from direct sunlight and heat sources.

Packaging

Breathable bags or containers with adequate ventilation to maintain humidity and prevent moisture accumulation

Shelf life

5-7 days

Category: Vegetables
Also known as: Ornamental Corn, Zea mays indurata, Hard Corn
Origin: Derived from corn that originated in Central America over 7,000 years ago, but cultivated in various regions to promote its diverse and colorful characteristics.

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PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

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