3168 Castlefranco
Castlefranco, a popular radicchio variety from Italy, is a flavorful and nutritious leafy vegetable known for its distinctive red and white markings, crunchy texture, and mildly bitter taste.
Also known as: Red Chicory, Radicchio, Italian Chicory
Botanical name: Cichorium intybus
Quick Facts
PLU Code
3168 (4-digit conventional)
Category & Size
Vegetables › Radicchio › All Sizes
Origin
Italy
Storage Temperature
0-1°C (32-34°F)
Shelf Life
1-2 weeks
Status
Approved
About Castlefranco
Castlefranco is high in fiber, vitamins A and K, and minerals like potassium and iron. It is a versatile ingredient used in salads, pasta dishes, and risottos.
Nutrition Information
Castlefranco, also known as Italian chicory, is a low-calorie vegetable rich in vitamins and minerals. The nutrition facts for Castlefranco are approximately as follows:
It contains about 17 calories per 100 grams,
it has 3.3 grams of carbohydrates,
1.3 grams of protein,
and 0.3 grams of fat per 100 grams.
It is also a good source of dietary fiber with approximately 3.1 grams per 100 grams.
It contains various essential vitamins such as vitamin A, C, K, and folate.
Minerals like potassium, manganese, and magnesium are also present in Castlefranco.
Storage & Handling
Cooler temperatures and high humidity slow down respiration, prolonging the shelf life
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).