Details about Delblush Apple
Also known as Delblush, Blush, Apple Delblush
Delblush apples are known for their firm texture, fine-grained flesh, and sweet-tart flavor profile. They are great for eating fresh, as well as baking and cooking. They are harvested from September to November.
Sweet Delight with Every Bite
Nutrition
The Delblush apple is a variety of Malus domestica. For a medium-sized Delblush apple weighing about 150 grams, here are the approximate nutrition facts:
Energy is around 240-260 kilojoules, total fat is 0.2 grams, carbohydrates are 28-30 grams, sugars are 19-20 grams, dietary fiber is around 4-5 grams, protein is 0.3-0.4 grams, sodium is 0.01-0.1 milligrams.
The fruit is rich in vitamins and minerals such as vitamin C with 4.6 milligrams, potassium with 154 milligrams, and a small amount of manganese, copper and other trace elements.
Storage
Cool and humid conditions to prevent ethylene production and slow down ripening process
Storage conditions:- Temperature: 0-0.5°C
- Humidity: 90-95%
Monitor temperature, humidity, and CO2 levels to maintain optimal conditions and prevent decay
Packaging
Ventilated, breathable packaging to prevent moisture accumulation
Shelf life
6-8 months
