Details about Heirloom Tomato
Also known as Heritage Tomato, Vintage Tomato
Heirloom tomatoes come in a wide array of colors, shapes, and sizes due to their diverse genetic makeup and are often used in gourmet cuisine
Experience the rich flavors of the past with every bite.
Nutrition
Nutrition facts for Heirloom Tomato per 100 grams serving:
Energy 18 kcal
Protein 0.9 grams
Total fat 0.2 grams
Carbohydrates 3.9 grams
Fiber 1.2 grams
Sugars 2.6 grams
Sodium 5 milligrams
Potassium 237 milligrams
Vitamin A 833 IU
Vitamin C 17 milligrams
Calcium 9 milligrams
Iron 0.5 milligrams
Storage
Heirloom tomatoes require cool temperatures and high humidity to prolong shelf life. Store in a way that allows for ventilation to prevent moisture buildup and spoilage.
Storage conditions:- Temperature: 1.7-3.3°C (35-38°F)
- Humidity: 80-90%
Handle with care, as heirloom tomatoes are more prone to bruising and damage than other tomato varieties. Avoid storing at room temperature or with temperatures above 10°C (50°F), as this can cause rapid spoilage.
Packaging
Cartons, containers, or bags to maintain high humidity and protect from damage
Shelf life
7-21 days