Details about NY 1 Apple
Also known as New York 1, NY1
Primarily grown in New York, the NY 1 Apple is a cross between the McIntosh and Red Delicious varieties.
Crisp in texture, delightful in taste
Nutrition
For a 100g serving of NY 1 Apple, the nutrition facts are as follows:
Energy: 52 kcal
Water content: 84.6g
Protein: 0.3g
Total fat: 0.2g
Carbohydrates: 13.8g
Fiber: 2.4g
Sugar: 9.5g
Sodium: 0mg
Potassium: 107mg
Vitamin C: 4.6mg
Vitamin K: 4.4mcg
Storage
This variety of apple should be kept in a cool, well-ventilated and humid environment to prevent dehydratation.
Storage conditions:- Temperature: 0-1°C (32-34°F)
- Humidity: 80-90%
Ethylene production is moderate, so not to be mixed with high-ethylene producing fruits, and to avoid bruising, particular attention should be paid to handling
Packaging
Regular bulk bin or specialized bin with inserts and wrapping; 18-20 kg (39-44 lbs) per crate to prevent bruising
Shelf life
6-9 months as ideal, followed by three months for acceptable condition
