3442 NY 1 Apple

"Crisp in texture, delightful in taste"

A juicy and sweet apple variety, renowned for its crunchy texture, mild flavor, and long shelf-life.

Also known as: New York 1, NY1

Botanical name: Malus domestica

Quick Facts

PLU Code

3442 (4-digit conventional)

Category & Size

Fruits › Apples › All Sizes

Origin

New York, USA

Storage Temperature

0-1°C (32-34°F)

Shelf Life

6-9 months as ideal, followed by three months for acceptable condition

Status

Approved

About NY 1 Apple

Primarily grown in New York, the NY 1 Apple is a cross between the McIntosh and Red Delicious varieties.

Nutrition Information

For a 100g serving of NY 1 Apple, the nutrition facts are as follows:

Energy: 52 kcal

Water content: 84.6g

Protein: 0.3g

Total fat: 0.2g

Carbohydrates: 13.8g

Fiber: 2.4g

Sugar: 9.5g

Sodium: 0mg

Potassium: 107mg

Vitamin C: 4.6mg

Vitamin K: 4.4mcg

Storage & Handling

This variety of apple should be kept in a cool, well-ventilated and humid environment to prevent dehydratation.

Optimal Storage Conditions:

Temperature: 0-1°C (32-34°F)

Humidity: 80-90%

Packaging: Regular bulk bin or specialized bin with inserts and wrapping; 18-20 kg (39-44 lbs) per crate to prevent bruising

Shelf Life: 6-9 months as ideal, followed by three months for acceptable condition

Storage Notes: Ethylene production is moderate, so not to be mixed with high-ethylene producing fruits, and to avoid bruising, particular attention should be paid to handling

Related Produce

Commodity Details

Commodity Key:

apples

Variety:

New York 1

Created:

September 2014

Last Updated:

December 2023

PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).

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