Details about Apple Early
Also known as Malus domestica, Early Variety Apples
Early apples are harvested in May or June, while they are still green or partially ripe. They are a good source of fiber, vitamins, and antioxidants.
A sweet start to the apple season
Nutrition
Per 100 grams of Apple Early, the nutrition facts are as follows
Energy is 52 kcal
Carbohydrates 13.8 grams
Fiber 0.2 grams
Sugars 9 grams
Protein 0.3 grams
Fat 0.17 grams
Sodium 0 milligrams
Potassium 107 milligrams
Vitamin A 54 IU
Vitamin C 4.6 milligrams
Calcium 6 milligrams
Iron 0.12 milligrams
Water content 84.6 grams
Storage
Cool, dry conditions
Storage conditions:- Temperature: 0-4°C (32-39°F)
- Humidity: 80-95%
Monitor ethylene production and maintain good air circulation to minimize decay and senescence.
Packaging
Breathable boxes or bags, may require MA or CA containers for extended storage
Shelf life
3-5 months