4129 Fuji Apple

A sweet and crunchy variety of apple, known for its juicy flesh and long shelf life.

PLU Code 4129

Details about Fuji Apple

Also known as Fuji Apples, Fuji Variety Apples

Developed in Japan in the 1960s, Fuji Apples are a cross between Red Delicious and Ralls Janet varieties, making them a popular choice worldwide.

Experience the sweet taste of perfection

Nutrition

Fuji Apple nutrition facts per 100 grams serving

Energy 52 kcal

Carbohydrates 13.8 grams

Fiber 2.4 grams

Sugar 9.5 grams

Protein 0.3 grams

Fat 0.2 grams

Sodium 0.3 milligrams

Potassium 107 milligrams

Vitamin A 54 micrograms

Vitamin C 4.6 milligrams

Calcium 4 milligrams

Iron 0.2 milligrams

Storage

Store in a cool, well-ventilated area. Maintain a consistent refrigerated temperature and relative humidity to prolong shelf life.

Storage conditions:
  • Temperature: 2-4°C
  • Humidity: 80-90%

Ethylene production accelerates ripening, store away from ethylene-producing fruits like bananas and pears.

Packaging

Crates or boxes, preferably ventilated to maintain humidity and temperature control.

Shelf life

Up to 8 months when stored at optimal conditions.

Category: Fruits
Also known as: Fuji Apples, Fuji Variety Apples
Origin: Tohoku region, Japan

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PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

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