Fengapi Apples
"Sweet and crunchy dessert apples from Tasmania"
Fengapi Apples are a popular variety of dessert apple, known for their sweet flavor and crisp texture.
Also known as
Fuji Sweet Apples, Fengapi Apples of Tasmania
Botanical name
Malus domestica
Product Details
PLU Code
3514
4-digit conventional code
Category
Fruits
Apples › All sizes
Origin
Tasmania, Australia
Temperature
32-40°F (0-4°C)
Shelf Life
6-8 months
Status
Approved
About Fengapi Apples
The Fengapi Apple, like the Fuji variety, has a sweet and juicy pulp. Firm, crispy flesh, yellow-white skin, striped red and yellow.
Nutrition Information
Fengapi apples are approximately 2.5 percent of daily recommended fiber intake, they also contain relatively low levels of calories per 100 grams of serving size.
100 grams of Fengapi apples contain around 52 calories, 0.17 grams of fat, 13 grams of carbohydrates, and 0.19 grams of protein.
They are rich in vitamins and minerals, such as vitamin C, potassium, and manganese.
Storage & Handling
Fengapi apples require cool temperatures and high humidity. They are sensitive to ethylene, so separate storage from other fruits that emit ethylene gas is recommended.
Temperature
32-40°F (0-4°C)
Humidity
80-90%
Packaging
Ventilated crates or boxes to maintain airflow
Shelf Life
6-8 months
Storage Notes: Monitor for moisture accumulation and maintain good air circulation to prevent fungal growth and spoilage.
Search PLU Codes
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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