3511 Apple WA 2
Apple WA 2 is a sweet, crunchy, and flavorful variety of the Malus domestica species. Known for its distinctive red skin with yellow and green highlights, the Apple WA 2 has gained widespread acceptance due to its juicy pulp and tender texture.
Also known as: Washington Apple 2, Cripps Pink
Botanical name: Malus domestica
Quick Facts
PLU Code
3511 (4-digit conventional)
Category & Size
Fruits › Apples › All sizes
Origin
USA (primarily Washington State), Australia, Europe
Storage Temperature
0°C to 4°C (32°F to 39°F)
Shelf Life
up to 12 months under optimal conditions
Status
Approved
About Apple WA 2
Apples WA 2 are harvested between September and November, and they have a moderate shelf-life. Proper storage in a cold environment helps maintain quality by controlling ripening.
Nutrition Information
Apples are a nutrient-rich food, low in calories and rich in fiber and antioxidants. Here are the nutrition facts for a medium-sized Apple WA 2 variety:
Per 150g serving
Energy value is approximately 218 kilojoules
Protein 0.3 grams
Fat 0.17 grams
Carbohydrates 13.8 grams
Fiber 2.4 grams
Sugar 10.9 grams
Sodium 0 milligrams
Potassium 107 milligrams
Vitamin C 10% of the Daily Value
Vitamin K 3.5% of the Daily Value
Storage & Handling
Apples require a cool, humid environment to maintain quality. Avoid ethylene-producing fruits as they cause ripening.
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).