3452 Sugrathirtyfive

A sweet and juicy table grape known for its crunchy texture and pleasant flavor.

Details about Sugrathirtyfive

Also known as Sugarthirtyfive, Grape

Grown mainly for fresh consumption, Sugarthirtyfive is a mid-season cultivar ripening around mid-summer.

Sweetness in every bite

Nutrition

Sugrathirtyfive, also known as Thompson Seedless, is a cultivar of table grapes that belongs to the species Vitis Vinifera. The nutrition facts for Sugrathirtyfive grapes are approximately as follows per 100 grams of serving.

Energy 288 kJ

Protein 0.6 grams

Fat 0.2 grams

Carbohydrates 17.3 grams

Fiber 0.9 grams

Sugar 15 grams

Sodium 2 milligrams

Potassium 166 milligrams

Water content 81 grams

Calcium 20 milligrams

Iron 0.3 milligrams

Vitamin C 10 milligrams

Storage

Sugrathirtyfive grapes require cold storage to maintain quality. High humidity prevents moisture loss and maintains texture

Storage conditions:
  • Temperature: 0°C to 5°C
  • Humidity: 80% to 90%

Monitor temperature and humidity levels regularly. Gently handle to prevent bruising and damage

Packaging

Ventilated packaging, to prevent moisture accumulation

Shelf life

2 to 5 weeks

Category: Fruits
Also known as: Sugarthirtyfive, Grape
Origin: United States

Gedank Rayze

Gedank Rayze excels in software and hardware design, specialized in revolutionizing Supply Chain Management and Planning. We integrate Internet of Sensors at the Enterprise level to increase efficiency and data-driven insights. Utilizing AI-assisted generative capabilities, our products empower businesses with intelligent suggestions, eliminating the need for extensive data analysis. By transforming logistics and transportation operations, we cut down costs and improve reliability for our clients. Beyond these, we offer custom-tailored software solutions, meticulously designed to meet unique client specifications.

PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

Search

Tags