4022 Grapes

A sweet, juicy, and versatile fruit, popular for fresh consumption and winemaking.

Details about Grapes

Also known as Vine fruit, table grapes

Low in calories, rich in vitamins and antioxidants, with many varieties to choose from.

Nature's candy in a bunch.

Nutrition

Grapes are low in calories and rich in nutrients, here are the nutrition facts for 100 grams of white/green seedless grapes.

Energy 289 kilojoules,

Carbohydrates 18.1 grams,

Fiber 0.9 grams,

Sugar 15.4 grams,

Protein 0.6 grams,

Fat 0.2 grams,

Sodium 2 milligrams,

Potassium 191 milligrams,

Vitamin C 10.8 milligrams,

Folate 2 micrograms,

Vitamin K 22.3 micrograms.

Storage

Maintain consistent refrigerated temperatures, high humidity, and provide adequate air circulation to prevent moisture accumulation.

Storage conditions:
  • Temperature: 32°F - 36°F (0°C - 2°C)
  • Humidity: 80 - 90%

Monitor temperature and humidity closely. Avoid temperatures above 40°F (4°C) to prevent dehydration and off-flavors.

Packaging

ventilated cartons or bags to maintain high humidity and prevent moisture loss

Shelf life

2 - 3 weeks for white seedless, 1 - 2 weeks for red/purple varieties (optimal quality), 4-6 weeks (general storage)

Category: Fruits
Also known as: Vine fruit, table grapes
Origin: Middle East and Mediterranean regions.

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