3487 Apple MN 55

A crunchy and juicy variety, the MN 55 apple is a popular choice among consumers for its sweet flavor and tender texture.

Details about Apple MN 55

Gedank Rayze
2023-12-19

Also known as MN 55, Honeycrunch, Safari

It is harvested in late October and is widely cultivated in the USA and Europe. The MN 55 apple variety is known for its long shelf life when stored under optimal conditions.

Nature's perfect snack, crunchy on the outside, juicy on the inside

Nutrition

The nutrition facts for Apple MN 55 are as follows

Per 100 grams serving

Energy 52 kcal

Carbohydrates 13.8 grams

Dietary fibre 2.4 grams

Sugar 9.5 grams

Protein 0.3 gram

Fat 0.2 gram

Sodium 0 milligrams

Potassium 107 milligrams

Vitamin C 4.6 milligrams

Vitamin K 4.4 micrograms

Storage

Cold storage with precisely controlled temperature and humidity is necessary to maintain the crunchiness and flavor of apples.

Storage conditions:

Temperature: 0-2°C (32-36°F)
Humidity: 85-90%

For long-term storage (>6 months), a higher CO2 atmosphere (2-5%) is recommended, and a controlled atmosphere storage system should be used.

Packaging

Ventilated plastic or wooden crates to maintain humidity and airflow

Shelf life

6-12 months

Category: Fruits

Also known as: MN 55, Honeycrunch, Safari

Origin: Developed in the 1960s at the University of Minnesota, USA

Gedank Rayze

Gedank Rayze excels in software and hardware design, specialized in revolutionizing Supply Chain Management and Planning. We integrate Internet of Sensors at the Enterprise level to increase efficiency and data-driven insights. Utilizing AI-assisted generative capabilities, our products empower businesses with intelligent suggestions, eliminating the need for extensive data analysis. By transforming logistics and transportation operations, we cut down costs and improve reliability for our clients. Beyond these, we offer custom-tailored software solutions, meticulously designed to meet unique client specifications.

PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

4-digit codes are for conventionally grown produce
5-digit codes starting with 9 indicate organic produce
5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

PLU Finder