4106 Cortland Apple

"Sweet, crunchy, and perfect for any occasion."

A sweet and juicy variety of apple known for its tender flesh and tart flavor, making it ideal for snacking, baking, and cooking.

Also known as: Cortland, Cortland Apple, Benjamin Apple

Botanical name: Malus domestica

Cortland Apple illustration

Quick Facts

PLU Code

4106 (4-digit conventional)

Category & Size

FruitsApplesLarge

Origin

New York, USA

Storage Temperature

32°F (0°C) - 40°F (4°C)

Shelf Life

up to 6-8 months under optimal conditions

Status

Approved

About Cortland Apple

The Cortland Apple is native to New York and is a cross between the Ben Davis and McIntosh apple varieties.

Nutrition Information

The nutrition facts for a Cortland Apple are as follows:

Energy 52 kcal

Protein 0.3g

Fat 0.2g

Carbohydrate 13.8g

Fiber 2.1g

Sugar 8g

Sodium 0mg

Potassium 154mg

Vitamin A 98 IU

Vitamin C 4.6mg

Vitamin K 4.4mcg

Folate 3.5mcg

Vitamin B6 0.007mg

Storage & Handling

Store in a cool, humid environment to maintain crisp texture

Optimal Storage Conditions:
Temperature: 32°F (0°C) - 40°F (4°C)
Humidity: 80-90%
Packaging: Ventilated or perforated bags/boxes to maintain air circulation
Shelf Life: up to 6-8 months under optimal conditions
Storage Notes: Ethylene production will be higher at higher temperatures. Remove any damaged or spoiled fruits to prevent decay

Search PLU Codes

Tags
4106Cortland AppleMalus domesticaLargeFruitsApplesApproved
Commodity Details
Commodity Key:
apples
Variety:
Cortland
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).