Details about Criterion Apple
Also known as Criterion
A hybrid fruit, belonging to the Rosaceae family, popular for its tender flesh and sweetness
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Nutrition
Criterion Apple is a good source of essential nutrients. Here are its nutrition facts per 100 grams serving:
Energy is approximately 52 kilocalories, carbohydrates 13.8 grams, fiber 2.4 grams, protein 0.3 grams and fat 0.2 grams. Criterion Apples are also rich in vitamins, containing 0.007 milligrams of vitamin B2, 0.069 milligrams of vitamin B6, and 1.5 milligrams of vitamin C, as well as essential minerals like potassium and manganese with 107 milligrams and 0.061 milligrams respectively.
Storage
Maintaining a consistently cool and humid environment is crucial for preserving the quality of Criterion apples. Avoid direct sunlight and temperature fluctuations.
Storage conditions:- Temperature: 32-36°F (0-2°C)
- Humidity: 80-90%
Carefully handle the apples to prevent bruising and maintain cleanliness to minimize decay. Regular monitoring of storage conditions and product quality is essential for optimal results.
Packaging
Ventilated crates or bags to maintain air circulation and prevent moisture accumulation
Shelf life
6-8 months when stored properly