4246 Strawberries
Deliciously sweet and succulent, strawberries are one of the most widely consumed fruits globally, admired for their vibrant red color, luscious texture, and exceptional nutritional profile
Also known as: Fraises, Garden strawberry
Botanical name: Fragaria ananassa
Quick Facts
PLU Code
4246 (4-digit conventional)
Category & Size
Fruits › Berries › Pint
Origin
Strawberries originated in the Americas, with the wild strawberry species being native to both the Western Hemisphere and Eastern North America
Storage Temperature
32°F - 36°F (0°C - 2°C)
Shelf Life
7-10 days
Status
Approved
About Strawberries
Being non-climacteric fruits, strawberries are ethylene production and respiration rates tend to remain relatively stable during the post-harvest phase
Nutrition Information
One serving of strawberries, approximately 150 grams, contains 33 calories, 7.7 grams of carbohydrates, 0.5 grams of protein, 0.3 grams of fat, 2 grams of dietary fiber, and 32 milligrams of vitamin C, 15 percent of the recommended daily intake of vitamin C.
Storage & Handling
High humidity, cool temperatures, and good air circulation are essential for maintaining quality
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).