3081 Saskatoon

"Nature's candy with a sweet and nutty flavor"

A sweet and nutritious blue-black berry, the Saskatoon is a type of fruit that resembles a blueberry in appearance but with a softer texture and sweeter taste.

Also known as: Juneberry, Serviceberry, Shadberry

Botanical name: Amelanchier alnifolia

Saskatoon illustration

Quick Facts

PLU Code

3081 (4-digit conventional)

Category & Size

FruitsBerriesAll Sizes

Origin

Western Canada and North America

Storage Temperature

0°C to 1°C (32°F to 34°F)

Shelf Life

7 to 14 days

Status

Approved

About Saskatoon

Rich in antioxidants and high in fiber and protein, the Saskatoon is a popular choice for baking pies, jams, and as an ingredient in health supplements.

Nutrition Information

Saskatoon is a nutrient-rich fruit, here are its key nutrition facts per 100 grams of serving:

Energy content is approximately 85 kilocalories

Carbohydrates 19.95 grams

Dietary fiber 5.5 grams

Sugars 11.42 grams

Protein 0.7 grams

Fat 0.4 grams

Sodium 0.2 milligrams

Potassium 162 milligrams

Vitamin C 3.6 milligrams

Folate 8.4 micrograms

Vitamin K 6.9 micrograms

Antioxidant properties also found in Saskatoon.

Storage & Handling

Saskatoon berries require consistent refrigeration to maintain their quality. They are highly perishable and should be stored in a cool, humid environment to prolong their shelf life.

Optimal Storage Conditions:
Temperature: 0°C to 1°C (32°F to 34°F)
Humidity: 85% to 90%
Packaging: Breathable packaging, such as paper bags or cardboard containers with adequate ventilation
Shelf Life: 7 to 14 days
Storage Notes: Ethylene production is low, but Saskatoon berries are sensitive to ethylene. Store away from high-ethylene-producing fruits. Monitor for mold and decay. Handle gently to prevent bruising and damage.

Search PLU Codes

Tags
3081SaskatoonAmelanchier alnifoliaAll SizesFruitsBerriesApproved
Commodity Details
Commodity Key:
berries
Variety:
Saskatoon
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).