3355 Strawberries

"Sweetness perfected in every bite"

Strawberries are a sweet and nutritious fruit known for their unique flavor and numerous health benefits, making them a popular choice worldwide

Also known as: Garden strawberry, Pinaline, Cilembu strawberry, seeds-down type

Botanical name: Fragaria ananassa

Strawberries illustration

Quick Facts

PLU Code

3355 (4-digit conventional)

Category & Size

FruitsBerriesAll Sizes

Origin

Native to the Americas, but cultivated production happens mainly in the United States, Mexico, and Europe

Storage Temperature

0°C to 1°C

Shelf Life

5 to 7 days at optimal conditions

Status

Approved

About Strawberries

Strawberries are available year-round but peak season varies by region. Typically grown in cooler climates, this vibrant red fruit must be stored and transported at a consistent refrigerated temperature to maintain freshness

Nutrition Information

The nutrition facts for Strawberries are as follows:

Energy 134 kJ,

Carbohydrates 7.7 grams,

Dietary fiber 2 grams,

Sugars 4.7 grams,

Fat 0.5 grams,

Saturated fat 0 gram,

Protein 0.7 grams,

Sodium 1 milligram,

Potassium 150 milligrams,

Vitamin C 57.6 milligrams,

Folate 13.7 micrograms,

Vitamin K 2.2 micrograms,

Water content approximately 91.5 percent per 100 grams of strawberries.

Storage & Handling

Strawberries require storage at a near-freezing temperature with high humidity to maintain freshness and prevent spoilage.

Optimal Storage Conditions:
Temperature: 0°C to 1°C
Humidity: 90% to 95%
Packaging: Ventilated containers or clamshells to maintain airflow and prevent moisture buildup
Shelf Life: 5 to 7 days at optimal conditions
Storage Notes: Ethylene production is high in strawberries, so they should be stored separately from more ethylene-sensitive fruits. Regular inspection for mold and spoilage is recommended.

Search PLU Codes

Tags
3355StrawberriesFragaria ananassaAll SizesFruitsBerriesApproved
Commodity Details
Commodity Key:
berries
Variety:
Strawberries - Nominal 500g/1 litre
Created:
October 2002
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).