4295 White Grapefruit

A tangy and refreshing citrus fruit, White Grapefruit is a popular variety known for its pale yellow or greenish-yellow skin and white or pale pink flesh.

Details about White Grapefruit

Rich in vitamin C, flavonoids, and limonoids, White Grapefruit is not only delicious but also nutritious. It's often consumed as juice or eaten fresh as a snack.

Nature's vitamin C bomb

Nutrition

White Grapefruit is a nutrient-rich fruit, offering several health benefits. The approximate nutrition facts for a 100g serving of White Grapefruit are: Energy 17 kcal, Carbohydrates 4.3g, Fiber 0.2g, Sugars 2.6g, Proteins 0.5g, Total Fat 0g, Sodium 0mg, Potassium 85mg, Vitamin A 13.4 micrograms, Vitamin C 34.4 milligrams, Vitamin B6 0.03 milligrams.

Storage

White grapefruits require cool, humid conditions to prevent spoilage.

Storage conditions:
  • Temperature: 32°F – 50°F (0°C - 10°C)
  • Humidity: 80-90%

Sensitive to ethylene, store separately from ethylene-producing fruits.

Packaging

Ventilated boxes or bags to maintain humidity

Shelf life

Up to 6-8 weeks

Category: Fruits
Origin: Originating from the United States, specifically Florida, White Grapefruits are now grown in many parts of the world, including California, Arizona, Texas, and Australia.

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PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

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