Details about Ruby/Red/Pink Grapefruit
Also known as Red Grapefruit, Pink Grapefruit, Ray Ruby, Ruby
The Ruby/Red/Pink Grapefruit is a hybrid of the orange and pomelo, with variations in color and slightly sweeter taste profiles compared to the White Grapefruit.
Sweet, sour, and strikingly colorful, adding a burst of flavor to any dish.
Nutrition
Here are the nutrition facts for Ruby/Red/Pink Grapefruit per 100 grams serving:
energy 32 kilocalories,
protein 0.7 grams,
fat 0.2 grams,
carbohydrates 8 grams,
fiber 1.1 grams,
sugar 6.9 grams,
sodium 0 milligrams,
potassium 135 milligrams,
vitamin A 170 micrograms,
vitamin C 37 milligrams,
Storage
Storage at a consistent refrigerated temperature is required to maintain quality. High humidity helps to prevent moisture loss and prolong shelf life.
Storage conditions:- Temperature: 10°C to 14.5°C (50°F to 58.1°F)
- Humidity: 80% to 95%
Ethylene production is low, but close proximity to ethylene-producing fruits should still be avoided to prevent accelerated ripening.
Packaging
Ventilated bags or boxes, maintaining stem end down to prevent moisture accumulation
Shelf life
4 to 6 weeks