4318 Cantaloupe/Muskmelon

"Nature's candy, packed with nutrients"

A juicy, sweet, and refreshing tropical fruit with a netted, yellow skin and characteristic musky aroma.

Also known as: Rockmelon, Honeydew melon, Green melon, Sweet melon

Botanical name: Cucumis melo

Cantaloupe/Muskmelon illustration

Quick Facts

PLU Code

4318 (4-digit conventional)

Category & Size

FruitsMelonSmall

Origin

South Asia, specifically India and the regions of Pakistan

Storage Temperature

32°F - 40°F (0°C - 4°C)

Shelf Life

5-14 days

Status

Approved

About Cantaloupe/Muskmelon

Rich in Vitamin C, Vitamin A, and other essential minerals, cantaloupes/muskmelons offer numerous health benefits, making them a popular choice among fruit lovers.

Nutrition Information

Cantaloupe or muskmelon is a nutrient-rich fruit, providing numerous vitamins and minerals. The nutrition facts for 100 grams of cantaloupe are as follows:

Energy: 34 kilocalories

Carbohydrates: 8 grams

Fiber: 0.9 grams

Protein: 0.9 grams

Fat: 0.2 grams

Vitamins include

Vitamin A: 1.01 milligrams, equal to 114% of the daily recommended value

Vitamin B6: 0.072 milligrams

Vitamin C: 36.4 milligrams, equal to 40% of the daily recommended value

Vitamin E: 0.1 milligrams

Folate: 21 micrograms

Minerals include

Potassium: 267 milligrams

Magnesium: 10 milligrams

Manganese: 0.04 milligrams

Phosphorus: 11 milligrams

Copper: 0.09 milligrams

Storage & Handling

Store under dry conditions away from strong-smelling products and physical damage

Optimal Storage Conditions:
Temperature: 32°F - 40°F (0°C - 4°C)
Humidity: 80-90%
Packaging: Breathable containers with ventilation, avoiding physical damage
Shelf Life: 5-14 days
Storage Notes: Pre-cooling before storage, and monitoring for spoilage due to ethylene production is recommended

Search PLU Codes

Tags
4318Cantaloupe/MuskmelonCucumis meloSmallFruitsMelonApproved
Commodity Details
Commodity Key:
melon
Variety:
Cantaloupe/Muskmelon
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).