4324 Cantaloupe/French Afternoon Melon

"Nature's sweet and refreshing summer treat."

Sweet and refreshing with a smooth, netted rind, Cantaloupe is a popular variety of sweet melon.

Also known as: Rockmelon, Musk Melon

Botanical name: Cucumis melo

Cantaloupe/French Afternoon Melon illustration

Quick Facts

PLU Code

4324 (4-digit conventional)

Category & Size

FruitsMelonAll Sizes

Origin

Southwestern France

Storage Temperature

32°F - 40°F (0°C - 4°C)

Shelf Life

7-14 days

Status

Approved

About Cantaloupe/French Afternoon Melon

Cantaloupe is rich in vitamins A and C, potassium and dietary fiber making it a nutritious and delicious addition to a healthy diet.

Nutrition Information

Cantaloupe or French Afternoon Melon is a nutrient-rich fruit. In 100 grams of cantaloupe, there is approximately 34 kilocalories, 8 grams of carbohydrates, 0.9 grams of protein, and 0.2 grams of fat. It is an excellent source of vitamin A and vitamin C, containing around 270 micrograms of beta-carotene and 36 milligrams of vitamin C. It also contains potassium, vitamin B6, and other minerals like copper, and magnesium.

Storage & Handling

Cool, dry storage to slow ripening and moisture loss

Optimal Storage Conditions:
Temperature: 32°F - 40°F (0°C - 4°C)
Humidity: 85-90%
Packaging: Ventilated boxes or containers, do not wash before storing
Shelf Life: 7-14 days
Storage Notes: Ethylene production promotes ripening; do not store with strong-smelling fruits

Search PLU Codes

Tags
4324Cantaloupe/French Afternoon MelonCucumis meloAll SizesFruitsMelonApproved
Commodity Details
Commodity Key:
melon
Variety:
French Afternoon
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).