4327 Cantaloupe

"Sweet and refreshing, a taste of summer in every bite."

Cantaloupe, a warm-season crop, is a popular variety of muskmelon, characterized by its orange-yellow flesh, a netted skin that turns yellow when ripe, and a sweet, juicy flavor, making it a refreshing and nutritious addition to salads, smoothies, and desserts.

Also known as: Rockmelon, Muskmelon

Botanical name: Cucumis melo

Cantaloupe illustration

Quick Facts

PLU Code

4327 (4-digit conventional)

Category & Size

FruitsMelonAll Sizes

Origin

South Asia and Africa, now widely cultivated in the United States, Europe, and Australia

Storage Temperature

32-36°F (0-2°C)

Shelf Life

5-7 days

Status

Approved

About Cantaloupe

Cantaloupes are rich in vitamins A and C, potassium, and fiber, and are known for their high water content, making them a popular choice for hot summer days. They can be stored at room temperature until cut, but should be refrigerated at around 5°C (40°F) to prolong shelf life.

Nutrition Information

Cantaloupe is low in calories and rich in nutrients. A 100 gram serving of cantaloupe contains approximately 34 calories, 0.9 grams of protein, 8.1 grams of carbohydrates and 0.3 grams of fat. It is also a good source of dietary fiber, containing about 0.9 grams per 100 grams. Cantaloupe is rich in vitamins A and C, with a 100 gram serving providing about 54 micrograms of vitamin A and 36 milligrams of vitamin C. It is also a good source of potassium, containing about 475 milligrams per 100 grams.

Storage & Handling

Maintain high humidity, keep the melons away from direct sunlight, and handle them gently to extend shelf life.

Optimal Storage Conditions:
Temperature: 32-36°F (0-2°C)
Humidity: 80-85%
Packaging: Breathable containers or mesh bags
Shelf Life: 5-7 days
Storage Notes: Sudden changes in temperature can cause chilling injury. Monitor ethylene production and remove any ripe or overripe melons to prevent spoilage.

Search PLU Codes

Tags
4327CantaloupeCucumis meloAll SizesFruitsMelonApproved
Commodity Details
Commodity Key:
melon
Variety:
Orange Flesh/Cantaline
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).