4368 Cantaloupe

"Summer's sweet and refreshing treat"

A type of refreshing and sweet netted melon with juicy orange flesh, rich in vitamins, minerals and antioxidants

Also known as: Muskmelon, Rockmelon

Botanical name: Cucumis melo

Cantaloupe illustration

Quick Facts

PLU Code

4368 (4-digit conventional)

Category & Size

Fruits › Melon › All Sizes

Origin

Originated in Africa and Asia, now grown in many parts of the world including the United States, Europe and Australia

Storage Temperature

32-36°F (0-2°C)

Shelf Life

3-7 days at optimal storage conditions for whole melons, 1-3 days for pre-cut melons

Status

Approved

About Cantaloupe

Pre-cut cantaloupes should be packaged in leak-resistant containers to prevent cross-contamination and moisture loss

Nutrition Information

One hundred grams of cantaloupe contains approximately 34 calories, 8 grams of carbohydrates, 0.9 grams of protein, and 0.2 grams of fat. It also provides 14 milligrams of vitamin C, 0.5 micrograms of vitamin B6, 1.5 milligrams of vitamin A, 25 milligrams of potassium, and 10 milligrams of magnesium.

Storage & Handling

Maintain high humidity to prevent moisture loss, store in cool temperatures to delay spoilage

Optimal Storage Conditions:
Temperature: 32-36°F (0-2°C)
Humidity: 80-85%
Packaging: Breathable mesh bags or containers to maintain airflow and prevent moisture accumulation
Shelf Life: 3-7 days at optimal storage conditions for whole melons, 1-3 days for pre-cut melons
Storage Notes: Pre-cooling of the cantaloupes at the time of storage is essential to remove excess heat. Monitoring of temperature and humidity must be regular to prevent spoilage

Search PLU Codes

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Tags
4368CantaloupeCucumis meloAll SizesFruitsMelonApproved
Commodity Details
Commodity Key:
melon
Variety:
Retailer Assigned (includes pre-cut melons)
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).