4374 Melons

Juicy and refreshing fruit, high in water content and sweet in taste

Details about Melons

Also known as Rockmelon, Cantaloupe, Honeydew

Melons have a short shelf life and are sensitive to temperature and humidity, requiring careful handling during transportation

Sweet and refreshing summer delight

Nutrition

The nutrition facts for melons are as follows.

1 cup of cubed melon, approximately 160 grams, contains 51 calories, 1.4 grams protein, 0.3 grams of fat, 13 grams of carbohydrates, 0.7 grams of fiber, and 0.5 grams of sugars.

Melons also contain essential vitamins and minerals, including vitamin C, potassium, vitamin A, vitamin K, and folate.

The nutrition content can slightly vary depending on the melon variety, but in general they are a nutritious low-calorie food option.

Storage

Maintain consistent refrigeration and high humidity to slow down respiration process.

Storage conditions:
  • Temperature: 32°F - 36°F (0°C - 2°C)
  • Humidity: 80% - 90%

Monitor and maintain optimal storage conditions to prevent moisture buildup, mold, and weight loss.

Packaging

Breathable, sealed or open crates to prevent moisture buildup, covered to prevent light exposure

Shelf life

3-7 days for pre-cut melons, 5-14 days for whole melons

Category: Fruits
Also known as: Rockmelon, Cantaloupe, Honeydew
Origin: Middle East or Asia, cultivated worldwide

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