Minneola Tangelo
"A Distinct Citrus Type"
A tangelo listed under the Minneola market type. It belongs to the citrus group, whose members include trees and shrubs with extensive hybridization.
Also known as
(No data)
Botanical name
Citrus aurantium
Product Details
PLU Code
4383
4-digit conventional code
Category
Fruits
Tangelo › All Sizes
Origin
Unknown
Temperature
7 to 10°C (45 to 50°F)
Shelf Life
Not established
Status
Approved
About Minneola Tangelo
The Minneola name is the listed market type; no cultivar-specific history or individual growing location is established here.
Nutrition Information
A verified nutrition profile matching this product identity, edible part and processing form is not established. No other food, species, maturity or processing form is substituted.
Storage & Handling
Commercial storage guidance for Tangelo. These are mixed-load compatibility conditions for up to 7 days, not a long-term shelf-life estimate.
Temperature
7 to 10°C (45 to 50°F)
Humidity
85-95%
Packaging
Sealed containers or bags for freshness
Storage Notes: Source: USDA Agriculture Handbook 66 (rev. 2016).
Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 55-56.
Applies to: Tangelo.
Not verified by this source: packaging (retained from earlier enrichment).
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
93000-94999: Organic form of an assigned 3000-4999 code
83000 series: Future conventional assignments
84000 series: Corresponding future organic assignments
Prefix 8: Has no standalone GMO significance
Similar Products
Other tangelo varieties you might be interested in
Need More Information?
Access our comprehensive database with AI-powered features for detailed produce information, personalized recommendations, and more.