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PLU 4555


Savoy Cabbage

"A delicately crunchy green for healthy diets"

Savoy Cabbage is a popular, versatile green vegetable known for its delicate flavor and crinkled leaves.

Also known as

Savoy, Curly Cabbage, Greens, Spring Cabbage

Botanical name

Brassica oleracea

Savoy Cabbage illustration
Quick Facts

Product Details

PLU Code

4555

4-digit conventional code

Category

Vegetables

CabbageAll Sizes

Origin

Northern Europe

Temperature

32°F - 40°F (0°C - 4°C)

Shelf Life

20 - 30 days

Status

Approved

About Savoy Cabbage

Savoy cabbage is rich in nutrients like vitamins C and K and fiber, making it a healthy addition to salads, soups, and sautéed dishes.

Nutrition Information

Savoy Cabbage is low in calories and rich in nutrients. It contains approximately 20 calories per 100 grams. It is an excellent source of vitamins C and K, and a good source of folate, vitamin B6, and fiber. It also contains minerals like potassium, manganese, and iron. It is also high in antioxidants.

The nutrition facts for 100 grams of Savoy Cabbage are as follows:

  • Energy: 20 kcal

  • Protein: 1.5 grams

  • Fat: 0.2 grams

  • Carbohydrates: 4.4 grams

  • Fiber: 2.5 grams

  • Vitamin A: 1 mcg

  • Vitamin B6: 0.1 milligrams

  • Folate: 80 mcg

  • Vitamin C: 45 milligrams

  • Vitamin K: 76.3 mcg

  • Potassium: 170 milligrams

  • Manganese: 0.2 milligrams

  • Iron: 0.8 milligrams

Storage & Handling

Keep cool, dry and well-ventilated to reduce transpiration and decay

Temperature

32°F - 40°F (0°C - 4°C)

Humidity

80% - 90%

Packaging

Breathable, vented crates, waxed, or corrugated containers

Shelf Life

20 - 30 days

Storage Notes: Do not wash before storage. Remove damaged or diseased leaves. Regular monitoring of storage conditions is recommended to maintain quality and shelf life.

Search PLU Codes

Tags

4555Savoy CabbageBrassica oleraceaAll SizesVegetablesCabbage

Details

Commodity Keycabbage
VarietySavoy, Green
CreatedDecember 1999
Last UpdatedDecember 2023

PLU Reference

4-digit codes: Conventional produce

5-digit (9xxx): Organic produce

5-digit (8xxx): GMO (rarely used)

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