Celery Sticks
"Crunchy, fresh, and nutritious, celery sticks are a snack delight"
Celery sticks are a crunchy and refreshing snack, rich in vitamins and minerals. They are made from the edible stalks of the celery plant, carefully trimmed and packaged to preserve their crisp texture.
Also known as
Celery, Apium, Celery Spears, Celery Heart Sticks
Botanical name
N/A
Product Details
PLU Code
4576
4-digit conventional code
Category
Vegetables
Celery › All Sizes
Origin
Asia, Europe, North America
Temperature
0°C to 5°C (32°F to 41°F)
Shelf Life
7-10 days
Status
Approved
About Celery Sticks
Celery sticks are commonly enjoyed as a snack, added to salads, or used in a variety of dishes. They require a humid environment and consistent refrigeration to maintain their freshness during transportation and storage'
Nutrition Information
The botanical name for celery is Apium graveolens. Here are the nutrition facts for celery sticks
100 grams of celery sticks contain
17 kilocalories of energy
3.0 grams of carbohydrates
1.8 grams of fiber
0.20 grams of sugars
0.7 grams of proteins
0.20 grams of fat
45 milligrams of calcium
60 milligrams of phosphorus
40 milligrams of magnesium
0.30 milligrams of iron
0.30 milligrams of zinc
and 0.25 milligrams of vitamin C
Storage & Handling
Keep cool and maintain high humidity to prevent moisture loss and wilting. Avoid exposure to direct sunlight, heat sources, and ethylene-producing fruits.
Temperature
0°C to 5°C (32°F to 41°F)
Humidity
80% - 90%
Packaging
Breathable mesh bags, individual wrapping, or sealed plastic containers to maintain humidity
Shelf Life
7-10 days
Storage Notes: Critical to maintain cold chain and prevent physical damage to prevent spoilage.
Search PLU Codes
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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