4675 Sugar Snap Peas
Sugar Snap Peas are a type of flat-podded pea that combines the sweetness of a garden pea with the crunch of a green snap bean. They have a tender, stringless texture and a sweet, slightly grassy flavor.
Also known as: Sugar Peas, Flat Podded Peas
Botanical name: N/A
Quick Facts
PLU Code
4675 (4-digit conventional)
Category & Size
Vegetables › Peas › All Sizes
Origin
Originated in the 1960s in the United States, specifically bred by plant breeder Calvin Lamborn
Storage Temperature
0-2°C
Shelf Life
5-7 days
Status
Approved
About Sugar Snap Peas
Sugar Snap Peas are a cool-season crop and thrive in moist, well-draining soil. They are rich in vitamins, minerals, and antioxidants, making them a nutritious addition to a variety of dishes.
Nutrition Information
The botanical name for Sugar Snap Peas is Pisum sativum. Sugar Snap Peas are a nutrient-rich vegetable, low in calories and rich in essential vitamins and minerals. They are also high in dietary fiber and antioxidants.
Per 100 grams of raw Sugar Snap Peas, the nutrition facts are:
115 calories
23 grams of carbohydrates
5 grams of dietary fiber
2 grams of protein
0.2 grams of fat
60 milligrams of vitamin C
18 milligrams of vitamin K
65 micrograms of folate
52 milligrams of potassium
65 milligrams of phosphorus
Also they contain other essential vitamins and minerals in smaller quantities
Storage & Handling
Store in a cold and humid environment to maintain crispiness and flavor.
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).