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PLU 4814


Water Chestnuts

"Water chestnut vegetable"

A vegetable commodity listed as water chestnuts.

Also known as

(No data)

Botanical name

Eleocharis dulcis

Water Chestnuts illustration
Quick Facts

Product Details

PLU Code

4814

4-digit conventional code

Category

Vegetables

Water Chestnuts › All Sizes

Origin

Tropical and subtropical Africa, Asia, Australia

Temperature

0 to 2°C (32 to 36°F)

Shelf Life

1-2 months

Status

Approved

About Water Chestnuts

The botanical name supplied for this commodity is Eleocharis dulcis.

Nutrition Information

Waterchestnuts, chinese, (matai), raw; USDA SR Legacy, FDC 170066, published 4/1/2019. Per 100 g edible portion, approximately: Energy: 97 kcal; Protein: 1.4 g; Fat: 0.1 g; Total carbohydrate (by difference): 23.94 g; Dietary fiber: 3 g; Vitamin C: 4 mg; Folate: 16 µg; Total sugars: 4.8 g. Generic reference for the stated edible food and processing form, not a cultivar-specific or item-specific measurement. Composition of an individual shipment has not been measured.

Storage & Handling

Commercial storage guidance for mature Chinese waterchestnut corms (Eleocharis dulcis), packed in moist sphagnum moss. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperature

0 to 2°C (32 to 36°F)

Humidity

98-100%

Packaging

Keep in original packaging, avoid bruising and moisture loss

Shelf Life

1-2 months

Storage Notes: Decay becomes a problem when storage is warmer than recommended and in chill-injured immature corms, and water loss costs crispness, so keep corms cold and moist. Source: USDA Agriculture Handbook 66 (rev. 2016).

Source: USDA Agriculture Handbook 66 (rev. 2016), pp. 592-594.

Applies to: mature Chinese waterchestnut corms (Eleocharis dulcis), packed in moist sphagnum moss.

Not verified by this source: packaging (retained from earlier enrichment).

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Tags

4814Water ChestnutsEleocharis dulcisAll SizesVegetablesWater Chestnuts

Details

Commodity Keywater-chestnuts
Variety
CreatedDecember 1999
Last UpdatedOctober 2026

PLU Reference

4-digit codes: Conventional produce

93000-94999: Organic form of an assigned 3000-4999 code

83000 series: Future conventional assignments

84000 series: Corresponding future organic assignments

Prefix 8: Has no standalone GMO significance

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