3068 Swiss Gourmet Apples

Sweet, crunchy and vibrant Swiss Gourmet Apples that blend perfectly with modern-day delicacies, known for their irresistible taste, delightful crunch and compact size

Details about Swiss Gourmet Apples

Also known as Swiss Gourmet, Royal Gala, Imperial Crab

Variety of Malus domestica, known for delicate sweetness and perfect crunch. Originating in Europe, now grown mainly in Italy, France and eastern Europe. Typically harvested between September to November every year

Nature's candy in every bite!

Nutrition

Per 100 grams of Swiss Gourmet Apples, the nutrition facts are approximately

Energy 52 kcal,

Carbohydrates 13.8 grams,

Fiber 2.4 grams,

Protein 0.3 grams,

Fat 0.2 grams,

Sodium 0 milligrams,

Potassium 154 milligrams,

Folate 3 micrograms,

Vitamin C 4.6 milligrams,

Vitamin K 4.4 micrograms.

Storage

Swiss Gourmet Apples are a variety of Malus domestica that require refrigerated storage with precise temperature and humidity controls to maintain freshness and quality.

Storage conditions:
  • Temperature: 0°C to 4°C
  • Humidity: 80-90%

Ethylene production can be minimized by maintaining lower temperatures and humidity levels. Monitoring for any signs of spoilage or decay is crucial to extending shelf life.

Packaging

Ventilated boxes or bags to maintain humidity and prevent moisture accumulation

Shelf life

6-9 months under optimal conditions

Category: Fruits
Also known as: Swiss Gourmet, Royal Gala, Imperial Crab
Origin: Europe (mainly Italy, France, eastern Europe)

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PLU codes, which stands for Price Look-Up codes, are 4 or 5-digit numbers used in grocery stores and supermarkets to identify fresh produce items.

  • 4-digit codes are for conventionally grown produce
  • 5-digit codes starting with 9 indicate organic produce
  • 5-digit codes starting with 8 were originally intended for GMO produce, but are rarely used

PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores.

The system was developed by the International Federation for Produce Standards (IFPS)

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