Details about Scired Apple
Also known as Autumn Delight, Red Scired
Scired Apples are widely cultivated in Washington State, USA. They are an excellent choice for snacking, baking, and cooking. The fruit is known for its bright red skin with hints of yellow.
Savor the Crunch
Nutrition
The nutrition facts for Scired Apple, also known as Malus domestica, are approximately as follows:
Energy 52 kcal, Carbohydrates 13.8 g, Fiber 2.4 g, Sugars 9.5 g, Protein 0.3 g, Fat 0.2 g,
Water content 84 g, Sodium 0 mg, Potassium 107 mg, Magnesium 4 mg, Phosphorus 11 mg,
Vitamin C 4.6 mg, Vitamin A 98 IU, Vitamin K 4.4 mcg, other essential vitamins and minerals in smaller quantities.
Storage
Refrigerate to maintain freshness and crunchy texture
Storage conditions:- Temperature: 32°F - 40°F (0°C - 4°C)
- Humidity: 80-90%
Ethylene production should be monitored and controlled, use of ethylene absorbents recommended to prolong shelf life
Packaging
Breathable containers or bags, wax coating not recommended
Shelf life
4-6 months
