Details about Lima
Also known as Mexican lime
Limias, a small round citrus fruit with a smooth and rough-textured inner pulp that is seedless or nearly seedless, inside their yellowish green to orange skin. Rich in vitamins, minerals and antioxidants, it has several culinary and medicinal uses.
A Sour & Sweet Symphony in Every Fruit.
Nutrition
The nutrition facts for a 100g serving of Lima are approximately, Energy 34 kcal, Carbohydrates 8.2g, Fiber 2.3g, Sugars 2.2g, Protein 0.7g, Fat 0.2g, Sodium 1mg, Potassium 145mg, Vitamin A 10mcg, Vitamin C 29mg, Calcium 31mg, Iron 0.2mg.
Storage
Optimal storage conditions for Lima involve maintaining cool temperatures, high humidity, and proper packaging to prevent moisture buildup.
Storage conditions:- Temperature: 10-13°C (50-56°F)
- Humidity: 80-90%
When storing Lima, it's essential to avoid temperatures below 4°C (39°F) to prevent chilling injury, and to ensure good air circulation around the fruit to prevent decay.
Packaging
Waxed or breathable bags, ventilation to prevent moisture buildup
Shelf life
Up to 4 weeks
