3317 Angelys Pear
A sweet and crunchy variety of pear, characterized by its tender skin and succulent flesh.
Also known as: Butirra Precoce, Angely's Pear, Sweet Pear
Botanical name: Pyrus spp.
Quick Facts
PLU Code
3317 (4-digit conventional)
Category & Size
Fruits › Pears › All Sizes
Origin
Originated in Europe, now cultivated in many parts of the world.
Storage Temperature
0°C - 1.67°C
Shelf Life
14 - 21 days
Status
Approved
About Angelys Pear
Angelys Pear is known for its juicy texture and is often eaten fresh or used in various desserts.
Nutrition Information
The Angelys pear nutrition facts are as follows. Per 100 grams of edible portion the values are, energy 57 kilocalories, total fat 0.12 grams, total carbohydrate 14.3 grams including dietary fiber 2.8 grams and total sugars 9.4 grams, protein 0.36 grams, sodium 0 milligrams, potassium 116 milligrams, vitamin A 10 micrograms, vitamin C 4.6 milligrams, calcium 6 milligrams and iron 0.16 milligrams.
Storage & Handling
Prompt cooling to 0°C - 1.67°C, high humidity to prevent moisture loss and spoilage. Maintain air circulation around packaged fruits.
Optimal Storage Conditions:
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Commodity Details
PLU Code Reference
4-digit codes: Conventionally grown produce
5-digit codes starting with 9: Organic produce
5-digit codes starting with 8: Originally intended for GMO (rarely used)
PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).