Angelys Pear
"Sweetness in every bite"
A sweet and crunchy variety of pear, characterized by its tender skin and succulent flesh.
Also known as
Butirra Precoce, Angely's Pear, Sweet Pear
Botanical name
Pyrus spp.
Product Details
PLU Code
3317
4-digit conventional code
Category
Fruits
Pears › All Sizes
Origin
Originated in Europe, now cultivated in many parts of the world.
Temperature
0°C - 1.67°C
Shelf Life
14 - 21 days
Status
Approved
About Angelys Pear
Angelys Pear is known for its juicy texture and is often eaten fresh or used in various desserts.
Nutrition Information
The Angelys pear nutrition facts are as follows. Per 100 grams of edible portion the values are, energy 57 kilocalories, total fat 0.12 grams, total carbohydrate 14.3 grams including dietary fiber 2.8 grams and total sugars 9.4 grams, protein 0.36 grams, sodium 0 milligrams, potassium 116 milligrams, vitamin A 10 micrograms, vitamin C 4.6 milligrams, calcium 6 milligrams and iron 0.16 milligrams.
Storage & Handling
Prompt cooling to 0°C - 1.67°C, high humidity to prevent moisture loss and spoilage. Maintain air circulation around packaged fruits.
Temperature
0°C - 1.67°C
Humidity
80% - 90%
Packaging
Wooden crates or boxes with good ventilation
Shelf Life
14 - 21 days
Storage Notes: Optimal storage temperature can vary slightly depending on ripeness at storage. Regular monitoring of temperature, humidity, and ethylene production can help determine the best storage conditions for specific shipments.
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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