Details about Allium spp. (Bunched Red Onion)
Also known as Salad Onions, Red Scallions
Bunched red onions are a variety of onion that produces bulbs with a sweet, mild flavor and beautiful magenta-red color. They are often used in salads, as a garnish, or sautéed as a side dish.
Sweet and savory, a flavorful addition to any dish
Nutrition
One hundred grams of raw bunched red onion contains approximately 44 calories, 1.1 grams of protein, 9.3 grams of carbohydrates, 0.8 grams of fiber, and 0.1 grams of fat. The mineral content includes 23 milligrams of calcium, 20 milligrams of magnesium, 146 milligrams of potassium, and 0.2 milligrams of zinc. The vitamin content includes significant amounts of vitamin C with 8 milligrams and folate with 20 micrograms.
Storage
Cool, humid storage, excellent air circulation required
Storage conditions:- Temperature: 32°F - 36°F (0°C - 2°C)
- Humidity: 80-90%
Pre-cooling recommended. Avoid ethylene-producing fruits as they may induce sprouting.
Packaging
Breathable packaging, e.g. mesh bags or vents
Shelf life
21-28 days
