Onion
"Adding flavor to dishes worldwide"
Onions are a fundamental ingredient in many cuisines, known for their strong flavor, versatility in cooking, and health benefits
Also known as
Bulb Onion, Common Onion
Botanical name
Allium spp.
Product Details
PLU Code
4660
4-digit conventional code
Category
Vegetables
Onions › All Sizes
Origin
Central Asia
Temperature
0-5°C
Shelf Life
6-9 months
Status
Approved
About Onion
Low in calories but rich in fiber, vitamins, and minerals. High water content makes them sensitive to moisture during storage
Nutrition Information
Onion is low in calories with approximately 44 kilocalories per 100 grams, it is a good source of dietary fiber with 2.6 grams per 100 grams and has a high water content of 89 grams per 100 grams. The onion contains various essential vitamins and minerals including vitamin C, vitamin K, and potassium. In one 100-gram serving, onions also provide 0.9 grams of protein, 0.4 grams of fat and 9.3 grams of carbohydrates, including 4.4 grams of sugars.
Storage & Handling
Cool, dry storage with good air circulation to prevent moisture accumulation and sprouting
Temperature
0-5°C
Humidity
60-80%
Packaging
Jute or mesh sacks to allow for ventilation
Shelf Life
6-9 months
Storage Notes: Avoid storing near potatoes as they release moisture and ethylene gas, which can cause onions to spoil faster
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PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
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