Tomato on the Vine
"Nature's perfect little bundles of flavor and delight."
A visually appealing variety of tomatoes grown on the vine, offering a burst of juicy sweetness and flavor in every bite.
Also known as
Tomato truss, Vine-ripe Tomato on the Vine, Cherry Tomato on the Vine
Botanical name
Lycopersicon esculenta
Product Details
PLU Code
3335
4-digit conventional code
Category
Vegetables
Tomatoes › All Sizes
Origin
Native to South America, now cultivated worldwide.
Temperature
8-12°C
Shelf Life
5-7 days
Status
Approved
About Tomato on the Vine
Tomatoes on the vine are harvested in clusters, usually 3-5 in a group, when ripe and still attached to the stem.
Nutrition Information
Nutrition facts for Tomato on the Vine per 100 grams serving size. Calories 17, Energy 69 kJ, Protein 0.9 grams, Fat 0.2 grams, Carbohydrates 3.6 grams, Fiber 1.2 grams, Sugars 2.6 grams, Sodium 1 milligram, Potassium 237 milligrams, Vitamin C 9 milligrams, Vitamin K 12 micrograms, Folate 15 micrograms.
Storage & Handling
Store in a cool, humid environment, and maintain sufficient air circulation to prevent moisture accumulation on the vines. Keep ethylene-sensitive and away from overripe fruits.
Temperature
8-12°C
Humidity
85-95%
Packaging
Breathable packaging to maintain humidity, kept away from ethylene-producing fruits
Shelf Life
5-7 days
Storage Notes: Store stem-side down to prevent moisture and contamination entry
Search PLU Codes
Tags
Details
PLU Reference
4-digit codes: Conventional produce
5-digit (9xxx): Organic produce
5-digit (8xxx): GMO (rarely used)
Similar Products
Other tomatoes varieties you might be interested in
Need More Information?
Access our comprehensive database with AI-powered features for detailed produce information, personalized recommendations, and more.