4803 Teardrop Cherry Tomato

"Bite-sized bursts of juicy sweetness"

A sweet and juicy cherry tomato variety, notable for its teardrop shape and vibrant red color, bursting with flavor and perfect for snacking, salads, and adding a pop of color to various dishes.

Also known as: Pear Tomato, Red Cherry Tomato, Teardrop Tomato

Botanical name: Lycopersicon esculenta

Teardrop Cherry Tomato illustration

Quick Facts

PLU Code

4803 (4-digit conventional)

Category & Size

VegetablesTomatoesAll Sizes

Origin

Originating from the Mediterranean region, Teardrop cherry tomatoes are now cultivated in various parts of the world, ideal for temperate climates with mild winters and warm summers.

Storage Temperature

10°C to 12°C

Shelf Life

7 to 10 days

Status

Approved

About Teardrop Cherry Tomato

Teardrop cherry tomatoes are typically small in size, measuring around 1-2 cm in diameter, with an exceptionally sweet and tender skin.

Nutrition Information

Per 100 grams of Teardrop Cherry Tomato, here are the approximate nutrition facts:

Energy 74 kilojoules

Protein 0.9 grams

Fat 0.2 grams

Carbohydrates 9.2 grams

Fiber 1.2 grams

Sugar 2.6 grams

Sodium 5 milligrams

Potassium 237 milligrams

Vitamin A 183 micrograms

Vitamin C 28.2 milligrams

Calcium 10 milligrams

Iron 0.5 milligrams

Storage & Handling

Store in cool temperatures with high humidity to prolong shelf life and maintain flavor

Optimal Storage Conditions:
Temperature: 10°C to 12°C
Humidity: 80% to 90%
Packaging: Ventilated containers or breathable bags to maintain humidity and prevent moisture accumulation
Shelf Life: 7 to 10 days
Storage Notes: Sensitive to ethylene production, so separate from ethylene-producing fruits. Avoid washing before storage to prevent increased moisture

Search PLU Codes

Tags
4803Teardrop Cherry TomatoLycopersicon esculentaAll SizesVegetablesTomatoesApproved
Commodity Details
Commodity Key:
tomatoes
Variety:
Teardrop/Pear - Red
Created:
December 1999
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).