3340 Apple

"Nature's Perfect Fruit"

Juicy sweet apples that are crunchy on the outside and fluffy on the inside. Known as one of the most popular varieties of fruits, the apples vary in their acidity levels per variety and are enjoyed in salads, juices, and more.

Also known as: The king of fruits

Botanical name: Malus domestica

Apple illustration

Quick Facts

PLU Code

3340 (4-digit conventional)

Category & Size

FruitsApplesAll Sizes

Origin

Malus sieversii and Asian origins (Central Asia) & Malus baccata

Storage Temperature

0°C to 5°C (32°F to 41°F)

Shelf Life

3 to 6 months

Status

Approved

About Apple

Apples are known for their nutritional values of richness in fiber and antioxidants and their health benefits to humans. It requires controlled atmosphere during its cold storage to maintain freshness.

Nutrition Information

100 grams of Apple, specifically Bertanne or Golden Russet variety, provides approximately the following nutritional information:

Energy 52 kcal

Carbohydrates 13.8 grams

Fiber 2.4 grams

Sugar 9.5 grams

Protein 0.3 grams

Fat 0.2 grams

Water content 84.6 grams

Vitamin C 4.6 milligrams

Potassium 154 milligrams

Folate 3.5 micrograms

Vitamin K 4.4 micrograms

Storage & Handling

Cool and humid conditions are necessary to maintain nutritional value and crunchiness.

Optimal Storage Conditions:
Temperature: 0°C to 5°C (32°F to 41°F)
Humidity: 80% to 90%
Packaging: Ventilated crates or boxes to maintain humidity
Shelf Life: 3 to 6 months
Storage Notes: Golden Russet apples should be stored away from light to avoid chlorophyll degradation and browning.

Search PLU Codes

Tags
3340AppleMalus domesticaAll SizesFruitsApplesApproved
Commodity Details
Commodity Key:
apples
Variety:
Bertanne/Golden Russet
Created:
October 2004
Last Updated:
December 2023
PLU Code Reference

4-digit codes: Conventionally grown produce

5-digit codes starting with 9: Organic produce

5-digit codes starting with 8: Originally intended for GMO (rarely used)


PLU codes streamline checkout processes, improve inventory management, and provide consistency across different stores. The system was developed by the International Federation for Produce Standards (IFPS).